Monday, Dec 15
Lunch
Pulled Pork or Turkey Sandwich Spiced Applesauce Baked Beans Milk Salad Bar Condiments
Tuesday, Dec 16
Lunch
Soup & Sandwich Potato-Ham Soup Turkey Sandwich Peas Diced Peaches Milk Salad Bar Condiments
Wednesday, Dec 17
Lunch
Baja Fish Sticks or Chicken Nuggets Pineapple Sweet Potato Fries Milk Salad Bar Condiments
Thursday, Dec 18
Lunch
Turkey or Ham Melt Baked Chips Mandarin Oranges Mixed Vegetables Milk Salad Bar Condiments
Friday, Dec 19
Lunch
Turkey Gravy w/Mashed Potatoes or Ham Sand Green Beans Mixed Fruit Dinner Roll Milk Salad Bar Condiments
Non-Discrimination Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: How to File a Complaint, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
- mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; - fax: (202) 690-7442; or
- email: program.intake@usda.gov.
This institution is an equal opportunity provider.